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A blend of traditional Spanish varietals: 90% Tempranillo and 10% Garnacha.  Aged in French oak barrels for 24 months.

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$35.00
 
SKU: 16Tempranicha

Pecan on the nose, which follows through in flavor, accompanied by mulberry, with a light spicy finish.  Gold - San Francisco Chronicle.

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$38.00
 
SKU: 16TempCb
 

Bouquet of raspberry & pomegranate, with rich berry spices and light vanilla.  Silver - Toast of the Coast Competition.

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$35.00
 
SKU: 15Terold

Made from Chardonnay & Pinot Noir grapes. Brioche and light citrus on the nose; caramel apple, light spice and round earth tones on the palate.

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$30.00
 
SKU: TOTBrut
 

Off-dry. Flavors of ripe red apple, pear and banana.

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$25.00
 
SKU: ToTCeleb
 

Made from Passionfruit - No grapes! Lush tropical passionfruit nose, with a pink grapefruit finish.   Gold - CA State Fair.

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$25.00
 
SKU: PFBlanc
 

Passionfruit, hibiscus and raspberry blended for a sweet tropical fruit flavor.  Silver - San Diego County Fair.

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$25.00
 
SKU: PFRose

Our Roselle blend spiced up with Habanero chili peppers. Starts sweet with a zesty kick on the finish!  Double Gold - San Diego County Fair.

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$25.00
 
SKU: PFHab
 
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