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Passionfruit, hibiscus and raspberry blended for a sweet tropical fruit flavor. Silver - San Diego County Fair.
Our Roselle blend spiced up with Habanero chili peppers. Starts sweet with a zesty kick on the finish! Double Gold - San Diego County Fair.
Soft and sweet on the palate. Bursting with flavors of rum, raisin, chocolate & dried currants. The rich tannins lead to a long, satisfying finish.
Made in the style of a Spanish Amontillado Sherry, the caramel, roasted almond finish makes it a perfect choice as an aperitif or an after dinner drink.
Aromas of black currant and sweet tobacco with vanilla & coffee finish.
Rich cherry & white pepper on the nose with black cherry & vanilla spice on the palate with a lingering vanilla finish. Gold - San Francisco Chronicle.
Light bodied, but full in flavor. Flavors of cherry and mulberry, with a touch of vanilla.
This Cabernet Sauvignon dominant blend has flavors of spiced berry and cassis, accompanied by cedar, with a light tobacco finish. Silver - San Francisco Chronicle.
Aromatic, big & bold with flavors of blackfruit, licorice & spice.
This wine features a big nose of licorice and stone fruit, with flavors of peach and baking spices on the finish.
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